In Guerneville, gardening during a rainy winter is a pain in the, well, you know! Right now we are having a very wet and soggy December here at the Russian River in Sonoma County.
At my house, even though I have planted a few varieties if kale and Champion collards, they are sitting in soil that is waterlogged and supersaturated. It is very muddy out there. So my garden right now is in a kind of almost underwater stasis. I am sure that nothing is growing very much at all.
This is a time of year to clean up and organize the garden. On sunny days during the winter, I try to move forward on outside projects: building retaining walls, creating a walkway, making repairs on my house and, of course, constantly making compost. My compost never heats up by the way. I just let time work for me to keep everything moving forward. I do however toss in a tablespoon or two of bone meal and blood meal onto each layer of the compost as I build the pile. I never turn it and the new stuff goes into a heavy duty trash can that I drilled air holes into the sides and covered with 1/4” hardware cloth to keep local critters ( rats, mice, possums, cats and dogs) out of the can. These animals cannot take the lids off of my cans. After the compost reduces in the first can, I fork it over into a second can that I have configured in the same way as the first one.
And, here is a link to the site that told me I can compost a lot of things: http://www.plantea.com/compost-materials.htm
One of the best books I have ever seen about making compost is this one: “The Complete Compost Gardening Guide: Banner batches, grow heaps, comforter compost, and other amazing techniques for saving time and money, and ... most flavorful, nutritious vegetables ever” at Amazon.com.